Thursday, March 24, 2011

maple glazed baked pork chops

I took 1 cup of maple syrup, 1/2 cup of ketchup, 2 tablespoons of mustard, 2 tablespoons of worcestershire - and whipped it together. I slathered 8 loin pork chops in a roasting pan with the glaze. Baked for 30 minutes in 350F oven -- mmmmmmmm.

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