pears pears pears!

We made a ginger pear crisp tonight. I peeled a ton of pears, then cut them up into a large pan, and in a food processor I combined a stick of butter, 1tsp cinnamon, 1 cup of sugar, 1 c of brown sugar, 1 cup of whole almonds, 1/4 cup of candied ginger. Then I added a couple cups of oats and processed a little more. I poured this topping out onto the pears and baked for 45 minutes at 350F. With a